Last Updated: July 17, 2020 | First Published on: February 12, 2013 by Hari Chandana Ponnaluri

Cardamom Panna Cotta Recipe for Valentine’s Day

Cardamom Panna Cotta Recipe ~ Valentine’s Day Special Recipe:

Preparation & Cooking Time : 10 – 15 mins

Serves: 2 – 3 persons

Ingredients :

Fresh Cream : 1 cup
Milk : ¼ cup
Sugar : 3 tbsp
Agar Agar / China Grass Powder : 2 tsp
Cardamom Powder : ½ tsp
Water : 4 tbsp
Oil : ½ tsp

Method :

1.
Heat water in a pan and add the agar agar powder. Let it boil and
reduce the heat for about 5 minutes or agar agar has dissolved.

2.
Combine the milk, cream, sugar and cardamom powder in a vessel and let
it boil. Now add the agar agar mixture to it and mix well.

3.
Grease the cups with little oil and pour the cream mixture into the
cups / moulds.

4. Refrigerate the panna cotta for 5 – 6 hours or until set.
To unmould, dip the cups into hot water and turn out the panna cottas.

5. Garnish and serve!

I am sending this recipe to “I Must Make That Event” .

Reader Interactions