Cracked Wheat / Godhuma Rava : 1 cup
Lemon : 1
Groundnuts : 3 tsp
Cashews : 5 to 10
Mustard Seeds : 1 tsp
Chana Dal : 1 tsp
Urad Dal : 1 tsp
Green Chillies : 2 or 3
Dry Red Chillies : 3 or 4
Curry Leaves : 2 stems
Turmeric Powder : ½ tsp
Oil : 2 tbsp
A pinch of hing
Salt to taste
Method :
Pressure cook the cracked wheat in two cups of water till 3 or 4 whistles. Turn off the flame and wait until the pressure go off. Heat two table spoons of oil in a wide vessel. Add the mustard seeds,chana dal, urad dal and groundnuts and fry them. When the seeds stop tossing, add the green chillies, cashews, red chillies, curry leaves and hing and fry for few minutes. Now add the boiled wheat and salt. Mix very well and switch off the flame. Add the lime juice to it and mix well. Pulihora is ready to serve.
Vidhya says
wow thats nice. We usually dont add lemon juice to this upma. It looks delicious
kanthi says
Manchi variety idi kadhu Hari,chhalla experiments chhestharu meeru,godhuma nuka tho pulihora ni uhinchaledhu nenu,kani chaaaaala bavundhi.
Home Cooked Oriya Food says
looks yum…
Satya says
pulihora looks very delicious dear …happy vinayaka chathurthi to u n ur family
Satya
http://www.superyummyrecipes.com
simply.food says
Interesting dish not cooked with cracked wheat before.Happy Ganesh Chaturthi.
Priya (Yallapantula) Mitharwal says
wow, very healthy looking pullihora.
Dr.Sameena Prathap says
Hi,
yummy looking puliyodaharai…
Dr.Sameena@
http://www.myeasytocookrecipes.blogspot.com
http://www.lovelypriyanka.blogspot.com
Hamaree Rasoi says
What an excellent preparation with broken wheat. Lemon has complimented in this preparation very well.
Deepa
Hamaree Rasoi
Premalatha Aravindhan says
Happy ganesh chathurthi to u and to ur family…Cracked wheat puliyohara sounds to gud…I always love ur presentation.Very neat and clear pics.
Nandini says
It's a new type of Puliotharai! It's very healthy and nice! Happy Vinayak Chathurthi!