Ingredients :Grated Sweet Potato : ¾ to 1 cup
Milk : 2 cups
Sugar : ¼ to ½ cup
Ghee : 1 tbsp
Cardamom Powder : 1 tsp
Cashews or Almonds
Method :
Wash, peel and grate the sweet potatoes and set aside. Melt a tablespoon of ghee in a vessel. Add and fry the grated sweet potato for few minutes. Now add the milk and cook for 5 minutes. Add the sugar and cardamom powder and cook for another few minutes. Switch off the flame and garnish with chopped nuts. Serve hot or chilled.
Other Names : Chilagada Dumpala Payasam, Sweet Potato Pudding, Ratalu Ki Kheer, Chikada Dumpa Payash, Shakarkand Paayasam, Genasu Kheer, Madhura Kizhandu Payasam.
Looks good and seems simple. Should try.
easy and yummy kheer
Very new, looks great !!!
hi, i just stumbled upon ur blog tdy.. u got a lovely space with a lot of yummy recipes.. congrats
delicious healthy looks wonderful
looks so yummy …loved it
Delicious!!!
Amazing dessert..I am sure to love this as i am die heart fan of sweet potato..
Just wanna have some kheer, sooo catchy and yummy..
that sounds beyond amazing…drooooling recipe here..
Tasty appetite