Ingredients :Grated Sweet Potato : ¾ to 1 cup
Milk : 2 cups
Sugar : ¼ to ½ cup
Ghee : 1 tbsp
Cardamom Powder : 1 tsp
Cashews or Almonds
Method :
Wash, peel and grate the sweet potatoes and set aside. Melt a tablespoon of ghee in a vessel. Add and fry the grated sweet potato for few minutes. Now add the milk and cook for 5 minutes. Add the sugar and cardamom powder and cook for another few minutes. Switch off the flame and garnish with chopped nuts. Serve hot or chilled.
Other Names : Chilagada Dumpala Payasam, Sweet Potato Pudding, Ratalu Ki Kheer, Chikada Dumpa Payash, Shakarkand Paayasam, Genasu Kheer, Madhura Kizhandu Payasam.
Looks nice!
Kurinji
looks yummy and delicious too..nice click!
looks so perfect and yummy!!..nice click too
Looks delicious and yummy.
Yummy tempting kheer, interesting and new to me
looks awesome and very interesting …
Interesting kheer using sweet potato.. yummy!!!
Looks so yammy…Loved the snap…..
Yummy and healthy drink,looks awesome.
Delicious kheer….looks perfect!!