Curried Sweet Corn Toast / Sandwich Recipe
Preparation & Cooking Time: 15 mins
Makes 4 or 5 – Serves 2
Ingredients :
Bread Slices : 8 -10
Sweet Corn : 1 (approx. 1 cup)
Onion : 1 medium
Lemon : 1
Cumin Seeds : ¼ tsp
Green Chillies : 3 – 4
Red Chilli Powder : ½ tsp
Turmeric Powder :¼ tsp
Grated Ginger : 1 tsp
Garam Masala : 1 tsp
Handful of chopped cilantro
Oil
Method :
1. Grind the sweet corn kernels into a coarse paste and set aside.
2. Heat a table spoon of oil in a pan and add the cumin seeds. Once they start to splutter, add the finely chopped chillies and grated ginger and fry for a couple of seconds. Now add the finely chopped green chillies and grated ginger and fry for a minute.
3. Add thechopped onions and fry till the onions are translucent. Now add the
sweet corn paste, turmeric, salt, garam masala, red chilli powder and
little water and mix well. Cover with a lid and cook for 5 minutes.
sweet corn paste, turmeric, salt, garam masala, red chilli powder and
little water and mix well. Cover with a lid and cook for 5 minutes.
4. Switch off the flame and add the lemon juice and chopped cilantro and
combine well.
combine well.
5. Spread this mixture evenly on the bread slices and toast with a little butter or oil until both sides are golden brown.
6. Serve hot with tomato ketchup.
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So yummy i do make it, but i don't crush it, making me drool now
delicious dear…inviting you to join in Fast food- Noodles event
Filling and yummy toast
Super tempting toast, looks so yummy.
health and yummy curried corn sandwiches:)
wow..delicious toast recipe 🙂
http://foodandtaste.blogspot.com/
Some grated cheese in the sandwich will be great too.
Wow .. je suis italiane e j'adore ça..
Merci pour les information .. j'aime ca
That is a delicious filling