Ingredients :Grated Fresh Coconut : 1 cup
Roasted Peanuts : ½ cup
Powdered Jaggery : ½ cup
Method :
Grind the roasted peanuts into a coarse powder and set aside. Take a heavy bottomed pan, add the grated fresh coconut and powdered jaggery. Allow the jaggery to melt and cook on a low flame till the coconut mixture is very thick. When it thickens, add a teaspoon of ghee and peanut powder and mix well. Turn off the flame and allow it to cool. Shape the mixture into small round balls and store in a airtight container.
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Other Names : Kobbari Palleela Undalu, Palli Kobbari Laskora, Coconut and Groundnut Laddoo
U are a laddoo queen…u come up with awesome combination…Looks super tempting n yumm
mmmmmm..they are our family fav…we make them quite often. Delicious..
Coconut peanuts ladoo looks yummy..
Really, U r a queen of ladoos..Simply sumptuos and delicious
Tempting ladoos
Looks yummy and tempting laddos ….
Book marking this ladoo.
Simply love the combination of coconut , peanuts n jaggery….yummm
http://www.panchamrutham.blogspot.com/
Those looks delicious..and liked the corn fritters as well..thanks for coming at my place..hugs and smiles
I love this combo and you are tempting me to grab your delicious bowl.