Ingredients :Peanuts : 1 cupBesan : 2 tbsp
Red Chilli Powder : ½ tsp
Salt to taste
Oil for deep frying
Method :Mix the besan, peanuts, salt and red chilli powder. Sprinkle very little water and mix well. Heat oil for deep frying. Deep fry the peanuts in hot oil till they turn golden brown color. Remove from the oil and let it cool completely. Store in a airtight container and serve as a snack.
delicious snack…
wow..this looks so good…
looks nice.
comfort snack..
nice and crispy snack
easy and lovely snacks
Love this crispy pakodas anytime, my fav..
Lovely and crunchy snack….anytime!!
my fav pakoda recipe too, looks great
Perfect snack for the rainy weather here. Would be great with a cup of coffee.
Aaha Oho