Munakkada Masala Kura ~ Drumsticks Masala GravyIngredients :
Drumsticks : 2
Onion : 1
Tomatoes : 2
Groundnuts : 1 cup
Coriander seeds : 1 tbsp
Grated Coconut : 2 tbsp
Cinnamon Stick : 1 inch piece
Cloves : 3 to 5
Ginger Garlic Paste : 1 tsp
Red Chillies : 2
Red Chilli Powder : 1 to 2 tsp
Turmeric Powder : ¼ tsp
Salt to taste
Oil : 3 tbsp
Fresh Coriander leaves
Method :
Wash and cut the drumsticks into 1 inch size pieces and keep aside. Heat one table spoon of oil in a pan. Add and fry the groundnuts, coriander seeds, cloves, cinnamon stick and finally red chilli to golden brown color. Remove from the flame and allow it to cool. In the same pan, add and fry the chopped onions for 2 minutes. Finally add the grated coconut and stir for few seconds. Switch off the flame. When it cools down, add the fried groundnuts, tomatoes and grind into a smooth paste using little water. Heat two table spoons of oil in a vessel. Add and fry the ginger garlic paste for few minutes and add the onion & groundnuts masala, chopped drumsticks, turmeric and water to it. Cover with a lid and cook till oil separates. When it’s done, add the red chilli powder, chopped coriander leaves and little salt. Mix well and cook for 2 more minutes. Serve hot with steamed rice and dollop of ghee.
Yummy gravy.. Love to have this with rotis/parathas
delicious gravy..perfect with rice or roti..
Really very tempting…
http://www.akilaskitchen.blogspot.com
Its really a very good curry,with gravy n masala.
Love drumsticks..this is a new dish for me
Delicious dear……..
Drumstick curry looks delicious, I love this curry.
droolworthy and yummilicious recipe.
wowwwwwwww curry looks awesome …thanks for sharing dear
Satya
http://www.superyummyrecipes.com
delicious and yummyyyyyyy