Ingredients :Mango pieces : 1 cupMilk : 1.5 cups
Custard Powder : 1 tbsp
Sugar to taste
Cardamom Powder : ¼ tsp (Optional)
Method :Bring a cup of milk to boil. Add the cardamom powder and sugar and allow it to melt. Dissolve the custard powder in remaining cold milk and add it to the boiling milk. Stir it continuously on low flame and cook till the custard thickens. Switch off the flame and allow it to cool. Combine the custard and chopped ripe mango and refrigerate for few hours. Serve cold.
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Delicious creamy bowl, love it.
Wow….delicious!!!
Creamy and delicious dessert… would be great to have it chilled…
Delicious 🙂
wow looks so delicious and very refreshing custard !!
Wow.. so good… creamy and delish..
http://krithiskitchen.blogspot.com
Event: Healing Foods – Banana
Creamy, luscious & delectable dessert!!
Prathima Rao
Prats Corner
Creamy yummy custard!
-Lavanya
http://recipecongeries.blogspot.com
delicious yumm
Looks so rich and ceramy 🙂