Ingredients :Chopped Banana : ¾ cup to 1 cupCoconut Milk : ½ cup
Powdered Jaggery : 2 tbsp
Cardamom Powder : ¼ tsp
Chopped Almonds for garnishing
Method :
Peel and chop the ripe plantain / Banana into small pieces. In a wide bowl, combine the chopped banana, coconut milk, powdered jaggery and cardamom powder. Mix well and garnish with chopped almonds. Serve immediately or refrigerate and serve it chilled.
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Other Names : Baale Hannu Rasayana, Ripe Plantain in Coconut Milk
New recipe to me! Simple and sweet! 🙂
Rich and delicious sweet…
Wow this dish brings back lot of childhood memories..Love rasayana simple and tasty dessert 🙂
Banana and coconut milk my favorite looks delicious.
This sounds so easy and yum.
one of my personal favourite. looks very tempting
Simple and scrumptious!
Yummy Banana with milk dessert. Ideally they serve this for new wed couples immedieatly after their wedding.
New for me and looks delish
Nice combination looks very good.