Ingredients :
Baby cucumbers/ keera : 2
Salt : 3 tsp
Red chilli powder : 4 tsp
Mustard powder : 4 tsp
Fenugreek powder ( optional ) : 1 tsp
Peanut oil : 4 table spoons
One full lime juice
Method :
Wash the cucumbers and dry them with a cloth. Remove the seeds and cut into small pieces..Add all of remaining ingredients. Mix thoroughly with a dry spoon. Take them in a porcelain jar and set aside for 24 hours.. Serve with steamed rice and a dollop of ghee.
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looks delicious dear!!
I have something for you…visit my blog…and of course Pickle looks yumm…
Ncie n yumy pickle..never had cucumber pickle.
Never tasted this…sounds very interesting…
Wow…spicy and yum….
I wrote about cucumber pickle recently on divinetaste so it is nice to see your version here.
hi dear I tried this 4 days back it was really good and easy and instant to make.. thanks for sharing..
Tasty recipe.
This was the thing I was looking for…
thanks a lot…
Now my mother will not have to send pickles to me through parcel…
Hi Chandana,
i know cucumber pickle. but this is totally new dish. never heard something like this before. nice pic…
you have a good recipes…keep rocking yaar…