Jonna Kobbari Undalu ~ Jowar Coconut LadooIngredients :Sorghum Flour / Jowar Flour : 1 cup
Sugar : ¾ to 1 cup
Dry Coconut Powder : ½ cup
Cardamom : 3 pods
Warm Milk : 2 tbsp
Ghee : 2 tsp
Method :
Roast the jowar flour in ghee on low flame till it becomes light golden color. Remove it from the flame and let it cool completely. Grind the sugar and cardamom seeds into fine powder using a spice blender. When the jowar flour is completely cool, mix the powdered sugar, coconut and cardamom in it and mix very well. Now sprinkle the warm milk and shape into small laddoos.
Very tasty, healthy and fulfiing ladoo recipes.
Deepa
Hamaree Rasoi
heailthy recipe laddoo are looking delicious
heailthy recipe laddoo are looking delicious
Eppudu vinaledhu Hari,enni rakalu unnayi mee dhaggara.Mathi pothondhi..Chala bavunnayi laddulu..
Thats such a healthy ladoo recipe! Looks fantastic!
wow thank q so much for sharing such a healthy n delicious looking coconut ladoos..yummy
Satya
http://www.superyummyrecipes.com
Such cute darlings..loved the pic
Dear Harichandana, I happened to have jowar flour on hand and have tried this recipe just a few minutes earlier. Thanks a lot dear for sharing, I liked it and hoping the same reaction from my husband too.
WOW laddu looks mouth-watering :))
Nice ladoo recipe..cute round ladoos.