Indian Cinnamon Tea ~ Dalchina Chekka TeneeruIngredients :Cinnamon stick : 1 inch piece
Tea Powder : 2 tsp
Water : 2 cups
Milk : ½ cup
Sugar to taste
Method :Bring one cup of water to boil, then add the tea powder, cinnamon stick, milk and sugar. Let it boil on a low flame for 5 minutes and switch off the flame. Strain the tea into cups and serve.
Cinnamon tea looks nice. I love them.
v used 2 make tea with Elaichi never tried wit cinamom will try dis tym 🙂
refreshing and tasty tea.
I don't take tea….but love the snap and the presentation as well…
BTW thanks for visiting my blog too….
great,refreshing tea dear….
This tea is great Hari chandana..flavorful
Hari, I am not a tea person, but seeing your presentation, I can literally smell the cinnamon.
nice picture… sweet post….
thanks for dropping by…
cheers,
The Variable, Crazy Over Desserts – Nachiketa
Catch me on facebook @ Crazy Over Desserts
makes you want to get that cup…. nice presentation!