Ingredients :
Mango Puree : 4 cups
Method :
Wash, peel and chop the mangoes into cubes. Blend the mango pieces into a smooth puree. In a heavy bottomed pan, combine the mango puree and sugar and cook until a thick consistency. The jam should be thick and easily spreadable. Switch off the flame and let it cool completely. Pour the jam into a airtight jar and store in the refrigerator.
delicious jam..
Homemade Mango Jam sounds delicious and yummy!
wow simple n yumm.
add a little eliachi powder also 🙂 will taste better
This is really yummy .. I made this too for my kid..
Yum, that looks absolutely perfect !!!
Mee intlo enni buttalu mamidi pandlu konnarammayi? Just kidding. 🙂
I bet this jam tastes delicious.
Never tried mango jam.meeku mangoes anthe baaga istam la undhi.Meeku chala recipes telusu.Very interesting.
simple, yummy and delicious..
Woww..Mango jam looks yumyum Hari..