- Panasa Pottu / Finely Chopped Jack Fruit Husk: 1 cup
- Green Chillies : 3 or4
- Dried Red Chillies : 3
- Thick Tamarind Extract : 1 tbsp
- Powdered Jaggery : ½ tsp
- Peanuts : 1 tbsp
- Mustard Seeds : ½ tsp
- Chana Dal : ½ tsp
- Urad Dal : ½ tsp
- Cumin Seeds : ½ tsp
- Turmeric Powder : ¼ tsp
- Hing : ⅛ tsp
- Curry Leaves : 1 sprig
- Oil : 2 tbsp
- Salt to taste
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| Panasa Pottu Kura and Radish Sambar ~ Our Simple Meal Today |
1. Wash the chopped jackfruit with lots of water and drain.
2. Bring
two cups of water to boil, add the rinsed jack fruit, turmeric powder
and salt.
3. Close with a lid and cook till the jackfruit is tender. Switch
off the flame and allow it to cool.
4. Drain and squeeze out any remaining
water and set aside.
5. Heat oil in a frying pan. Add the peanuts, mustard
seeds, chana dal, urad dal and cumin seeds and let them splutter.
6. Add
add the split green chillies, broken red chillies, curry leaves and hing
and fry for a minute.
7. Now add the tamarind extract and powdered jaggery
to it and fry for a couple of minutes.
8. Finely add the cooked jackfruit
and mix well. Adjust the salt levels and fry for a few minutes.
9. Switch
off the heat and serve with hot steamed rice and a dash of ghee.
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never tried this one..looks delicious…
Ahaa..chusthuntene vindhu bhojanam thinnantha trupthi ga undhi hari..chala baga chesaru along with good presentation..
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wow never heard of this….I used to think that they make this only in kerala…but never even knew…wow now i need to try this…awesome recipe dear….and beautiful clicks….thnks for sharing…
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Jackfruit is one of favorite veggie but unfortunately other in my family dont share the same enthusiasm.
Lovely one.
sounds very interesting..and lovely pictures..
luks so delicious…
Wow delicious panasa pottu kura looks yummy!
I sometimes thought of post few unknown authentic recipes but somehow I don't get all the ingredients and post our usual stuff. Seems this recipe is very authentic and thanks for sharing.
Simple and inviting..delicious curry
since very long i wanted to try Jackfruit curry..but didn't knw the cooking method.Thanks for sharing..i'll try .
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